It is only possible to book a table through the website’s booking system and the booking is only valid upon confirmation.
Retek Bistro
Retek Bistro Mini
Retek Bistro
Budapest, 1051. Nádor u. 5.
Retek Bistro Mini
Budapest, 1051. Mérleg u. 10.
Chicken paprikash
with noodles “royal” style
Opening
hours
Hungarian Style Deep Fried Meatballs
12-16 & 18-22
every day
About us
Our history
and creed
Please let us introduce to you, we are Petra & István the managers and Joci the chef of the restaurant and we would like to tell you the story of our lovely Retek Bistro. We are lucky, since we had the chance to travel around the world, but to be honest, one thing had been always missing from our journeys. The divine meals from our grandma’s kitchen that evoke our childhood. For us, there is nothing like Hungarian cuisine. In the heart of Budapest, we would like to prove that to you with traditional meals and our legendary hospitality.
Check out our video
Menu
Starters
Hortobágyi pancake
filled with minced chicken and paprika sauce
3250
Freshly mixed salad with raspberry dressing
with chicken or grilled goat cheese
3750
Cold appetizer from our Grandmother’s pantry for two persons
dry aged ham, sausage, poultry liver paté, filled pork loin roast
6150
Fried dough – ”lángos” (V)
with garlic sour cream and grated cheese
2750
Steak tartare
with vegetables and toast
5650
“Lecsó” hungarian tomato and pepper stew
with sausage and bacon
3750
Main Courses
Slowly roasted duck leg
with red cabbage cream and ewe cheese pancake
6250
Chicken paprikash
with noodles “royal” style
5850
Homemade pasta (V)
with porcini mushrooms, arugula and cheese
5300
Beef cheek “vadas”style
with caramelized root vegetable sauce and bread puding
7850
Hungarian style deep fried meatballs
breaded minced pork served with creamy mashed potatoes and pickled cucumbers
5250
“Endrődi”style deep fried pork chop
with mayonnaise potato salad
5900
Roasted porket knuckle
with blackpudding dumplings
5350
Oven baked stuffed sour cabbage
with minced pork and sour cabbage
5850
Soups
Hungarian beef goulash soup
beef, carrots, celery, potatoes, homemade mini noodle
3900
Green pea cream soup
with smoked sturgeon and cottage cheese dumplings
3250
Side Dishes
Cucumber salad
with sour cream
1750
Hungarian mixed pickles from Vecsés
1750
Desserts
”Somlói”sponge cake
sponge cake with rum and raisins, vanilla cream, walnuts, chocolate sauce, whipped cream
3250
Grandmother’s apple pie
with vanilla Mascarpone mousse
3100
Cottage cheese dumplings – “Túrógombóc”
with apricot jam and sour cream
3150
15% sevice fee will be charged after all food and beverage items.
Retek
menu
Small portion of goulash Soup
+ Slowly roasted duck leg or Chicken Paprikash
+ Dessert
11.550
Gallery
Get in touch with us
- +36 20 253 55 96
- BUDAPEST, 1051. NÁDOR UTCA 5.
- retek@retekbisztro.hu
It is only possible to book a table through the website’s booking system and the booking is only valid upon confirmation.
